The 608 CSK
September 27, 2016
Meal 1: Roasted Heirloom Tomato Stromboli, Chick Peas w/Poppy Seed Dressing, Sicilian Broccoli.
· Heat the stromboli in the oven, on a cookie sheet, at 400° for 10 minutes to heat through and crisp up the crust a bit.
· Heat the broccoli in a saute pan, tossing a few times to heat through and dress thoroughly
· Serve the chick peas chilled.
Meal 2: Equinox Stew, Challah Knots, Escarole Salad.
· Warm the soup gently.
· Warm the bread.
· Dress the salad.