The 608 CSK
September 27,
2016
Meal 1: Roasted Heirloom Tomato Stromboli, Chick Peas w/Poppy
Seed Dressing, Sicilian Broccoli.
· Heat the stromboli in the oven, on a cookie sheet, at
400° for 10 minutes to heat through and crisp up the crust a bit.
· Heat the broccoli in a saute pan, tossing a few times to
heat through and dress thoroughly
· Serve the chick peas chilled.
Meal 2: Equinox Stew, Challah Knots,
Escarole Salad.
·
Warm the soup gently.
·
Warm the bread.
·
Dress the salad.
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