Meal 1: Pasta e Fagioli w/ Pumpkin, Mixed Greens, Rosemary-Flax Bread
• Warm the stew gently.
• Dress the salad.
• Warm the bread.
Meal 2: Curried Cauliflower, Potato and Kale w/ Fresh Tumeric, Spiced Brown Basmati.
• Warm the curries gently. You may need to thin the potato-kale one a bit. Adjust the seasoning and serve atop the rice.
• Saute the rice in a little oil and then a spash of water to heat it through.