8.14.2018

Anaheim Chile and Cucumber Bisque


The 608 CSK
August 14, 2018

Meal 1: Chilled Cucumber Bisque, Barley, Tomato, Sweet Corn Salad, Summercrisp Salad

  • Serve the soup chilled.
  • Remove the tomatoes and cut into medium dice.( halve twice top to bottom then quarter each quarter.) Return to the salad in a serving bowl.  Toss the salad and dress lightly with a splash or two of soy sauce or a little salt and serve. Soy sauce is best.
  • Dress the green salad.

Meal 2:  Anaheim and Pinto Bean Chili w/ or w/out Roasted Pork, Yeasted Cornbread, Pickled Cucumbers in Crema

·        Heat the chili gently.  Microwave is OK.
·        Serve the cuke salad chilled.
·        Warm the bread, slice and serve.  I like best cutting it into thick slabs and toasting it in a skillet with 'too much butter.' Drizzle w. Spicy Honey if  you like that stuff.

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